Mmmm… Kelewele…
Lydia Polgreen, writing about Ghanaian food in the New York Times, gets it RIGHT. Great food is one of the main reasons to come to… Read More »Mmmm… Kelewele…
Lydia Polgreen, writing about Ghanaian food in the New York Times, gets it RIGHT. Great food is one of the main reasons to come to… Read More »Mmmm… Kelewele…
If, like me, you could use a smile today, I offer the following links: The good folks at Rocketboom have produced a video field report… Read More »Some recommended distractions…
And this is why comments rock. I wrote the other day about a translation of the 23rd Psalm into Nigerian pidgin. Robbie Honerkamp, a US-based… Read More »How blog comments can eat your morning
A major part of our annual New Year’s party is a large-scale construction project. The past three years, we’ve been building Mongolian-inspired gers, circular, portable… Read More »Ger, 2005-6
Jorn Barger, who is kind enough to regularly amplify posts on my blog on his weblog “Robot Wisdom”, wrote to me a few weeks ago… Read More »What do you know about Africa?
It’s the end of autumn and the beginning of winter here in the Berkshires. Usually, this is the time of year I’m arranging my schedule… Read More »A Mongolian and a Bulgarian walk into a basho…